Only available as health food product.
Salus expands production
The eco-management system EMAS is built on the requirements of the EC regulation No. 1221/2009 (EMAS III, Eco-Management and Audit Scheme) and the international norm DIN EN ISO 14001 and is regularly controlled by an independent government-approved environmental verifier (Envizert).
EMAS is more than a mere management system; EMAS is performance oriented: the company should improve beyond the environmental law requirements. Therefore a so-called environment programme stipulates concrete targets and measures, and the implementation is controlled.
Every three years we publish an environmental report, indicating all actions and data regarding the environment, e.g. use of resources and energy, emissions and waste.
Salus has been taking part in the eco-audit since 1996, as the first company in the German health food sector, and could therefore further improve its high standards in environmental protection.